poissons (and les oeuf de pickle) just like mine

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SophieC
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Re: poissons (and les oeuf de pickle) just like mine

Post by SophieC » Wed Mar 10, 2010 11:38

Uncle Ants wrote:
Apparently in Wigan they still do scraps and serve it with the juice from making the mushy peas - they call it Pea Wet and Scraps.
fucking hell!!!!!!!!!!!!!!!!!!!!!
When the people are being beaten with a stick, they are not much happier if it is called 'the People's Stick.'

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Uncle Ants
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Re: poissons (and les oeuf de pickle) just like mine

Post by Uncle Ants » Wed Mar 10, 2010 11:40

Well, it is Wigan ... home of the butter pie.
In Recordeo Speramus

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